Edo ryōrishū (江戶料理集)

anonym

He luo li shu (河洛理數)

Chen, Tuan, 885-989 (陳摶); Shao, Yong, 1011-1077 (邵雍); Shi, Yingxuan, Ming (史應選)

Dongpo xian sheng quan ji (東坡先生全集); 5

Su, Shi, 1037-1101 (蘇軾, 1037-1101); Chen, Renxi, 1581-1636 (陳仁錫)

Lei xuan zhu shi Luo Cheng quan ji (類選註釋駱丞全集)

Luo, Binwang, um 684 (駱賓王); Gu Congjing (顧從敬); Chen Jiru, 1558-1639 (陳繼儒); Chen Renxi (1579-1634) (陳仁錫)

Ri xia jiu wen (日下舊聞); 1

Zhu, Yizun, 1629-1709 (朱彝尊, 1629-1709); Zhu, Kuntian, 1652-1699 (朱昆田)

Gu jin lei zhuan (古今類傳)

Dong, Gushi, Qing (董穀士); Dong, Bingwen (董炳文); Jin, Xiereng (金協仍)

Chong jiao gu ben wu yin lei ju si sheng qie yun zhi yin hai pian da quan (重校古本五音類聚四聲切韵直音海篇大全)

Han Daozhao, ca. 1170-ca. 1230 (韓道昭); Han Xiaoyan (韓孝彥); Yu Zhangde (余彰德)

Erscheinungszeitraum

Verlagsort